CHICKEN DUM BIRYANI

BIRYANI

Marinated chicken and flavoured long grain basmati rice cooked with fresh Indian spices and served with Mirchi ka salan & yogurt raitha.

MUTTON DUM BIRYANI

BIRYANI

Marinated mutton and flavoured long grain basmati rice cooked with fresh Indian spices and served with Mirchi ka salan & yogurt raitha

VEGETABLE BIRYANI

BIRYANI

Samosa

STARTERS: VEG STARTERS

Fresh vegetables with garlic herbs stuffed in pyramid shaped pastry served with mint sauce

Mix-Veg Pakora

STARTERS: VEG STARTERS

Fresh vegetable with spinach and garlic flavoured. Fritters coated with chick pea flour and served with mint and tamarind sauce

Gobi 65

STARTERS: VEG STARTERS

Cauliflower pieces dipped in flour and fried with herbs and spices

Aloo Tikki

STARTERS: VEG STARTERS

Croquette made of boiled potatoes, onions and various curry spices

Veg Spring Rolls

STARTERS: VEG STARTERS

Fine chopped vegetables in deep fried crispy shell with spices

Gobi Manchuria

STARTERS: VEG STARTERS

Fried cauliflower, corn flour, spring onion, capsicum, soy sauce, chilli sauce, minced garlic, ground pepper and has typical garnish of spring onion

Chicken Tikka

STARTERS: NON-VEG STARTERS

Delicious chinks of boneless chicken marinated in yoghurt and tandoori spices and smoke roasted in a traditional way. Served with mint sauce

Chicken Spring Rolls

STARTERS: NON-VEG STARTERS

Fine chopped chicken in deep fried crispy shell with spices

Chilli Chicken

STARTERS: NON-VEG STARTERS

A spicy indo-Chinese item made with boneless chicken, chilli and black pepper

Chicken 65

STARTERS: NON-VEG STARTERS

Boneless chicken pieces fried with herbs and spices

Chicken Manchuria

STARTERS: NON-VEG STARTERS

Marinated boneless chicken is deep fried and the golden balls are tossed with a cornflour based ginger-garlic concoction and garnished with a generous amount of spring onion

Seekha Kebab (3pcs)

STARTERS: NON-VEG STARTERS

Succulent Lamb Mince spiced with cumin and Indian herbs and tandoori roasted.

Fish (5pc)

STARTERS: NON-VEG STARTERS

Spice battered deep fried fish pieces tossed in special yoghurt sauce

Chana Masala

VEGETARIAN CURRIES

Chickpeas, tomato, capsicum, onion, garlic-ginger & fenugreek leaves

Veg-Roganjosh

VEGETARIAN CURRIES

Veg Roganjosh Vegetables with delicately blended in ginger-garlic, fennel seed, roasted tomato, Kashmiri Sweet chilli

Malai Kofta

VEGETARIAN CURRIES

Malai Kofta Cottage Cheese, mixed veggie & potatoes cooked in tomato & creamy gravy

Navaratan Korma

VEGETARIAN CURRIES

Various kinds of vegetables cooked together in tomato onion and creamy base

Aloo Gobi

VEGETARIAN CURRIES

Made with potatoes, cauliflower and Indian spices

Dal Tadka

VEGETARIAN CURRIES

Boil lentils with onions, tomato, green chillies, garlic and turmeric powder till lentils soften and pulp.

Palak Paneer

VEGETARIAN CURRIES

Indian cottage cheese cooked with tender spinach, garnished with cream and coriander.

Shahi Paneer

VEGETARIAN CURRIES

Paneer cubes cooked in a thick gravy made up of cream, tomatoes and spices

Dal Makhni

VEGETARIAN CURRIES

Prepared with black whole lentils and kidney beans, tomatoes, cumin and fresh coriander.

South Indian Eggplant Curry (chef’s special)

VEGETARIAN CURRIES

Eggplant cooked in tomato gravy with chef’s special masala

Kadai Paneer

VEGETARIAN CURRIES

Onion Capsicum tomato based spices finished with coriander leaves

Butter Chicken

CHICKEN MAINS

Tandoori chicken cooked in butter, tomato sauce and cream

Tawa Tikka Masala

CHICKEN MAINS

Cooked in a mild spiced tomato, onion gravy with green peppers, onions and fresh coriander

Chicken Korma

CHICKEN MAINS

Chicken in a silky cream sauce flavoured with cardamom, cinnamon and spices. Cooked with almonds and peanuts.

Chicken Corriander

CHICKEN MAINS

Tendered pieces of chicken gently simmered in a rich cashew nut sauce and cardamom flavour, finished with Coriander

Chicken Vindaloo

CHICKEN MAINS

A western Indian dish, Chicken cooked with Indian spices, vinegar, & red chillies, recommended for spice lover

Saag Chicken

CHICKEN MAINS

Chicken fillet cooked with fresh spinach puree blended in a tomato base sauce

Gongura Chicken (Regional Andhra Dish)

CHICKEN MAINS

Chicken cooked with rosella leaves also known as gongura leaves to give that tangy taste.

Lamb Rogan Josh

LAMB MAINS

Lamb cubes cooked with onion, tomatoes and yogurt spiced with the chef’s special species and garnished with coriander

Lamb Vindaloo

LAMB MAINS

Lamb cooked with potatoes in tangy sauce garnished with fresh coriander and cream.

Lamb Korma

LAMB MAINS

Tender lamb cooked in silky creamy sauce flavoured with cardamom, cinnamon and spices. Cooked with almonds and peanuts.

Lamb madras

LAMB MAINS

Lamb pieces in a coconut milk based sauce with curry leaf &madras flavour

Lamb Mirchi Gosht

LAMB MAINS

Spiced lamb dish cooked with coriander, tomatoes capsicum and onions

Lamb Saag Gosht

LAMB MAINS

Spinach, ginger-garlic, tomato, paprika, garam masala finished with roasted fenugreek leave

Lamb Do-Pyaza

LAMB MAINS

Semi Dried Lamb curry cooked with heaps of sliced onion, de seeded green chilli, garlic-ginger, fenugreek leaves & fresh tomato

Beef Pasanda

BEEF MAINS

Succulent pieces of beef simmered with in spiced yoghurt and cashew nut sauce

Beef Vindaloo

BEEF MAINS

Beef pieces cooked in a hot and tangy tomato, vinegar sauce

Beef Korma

BEEF MAINS

Beef cooked in tomato, onion & creamy sauce finished with cashew nuts & cardamom

Beef Madaras

BEEF MAINS

Beef pieces in a coconut milk based sauce with curry leaf &madras flavours

Beef saag

BEEF MAINS

Beef Diced cooked in fresh spinach ginger garlic and Garam Masala finished with fenugreek leaves.

Gongura Mutton

GOAT MAINS

Rosella leaves cooked in goat and tomatoes finished with fresh spices.

Ginger Goat Masala

GOAT MAINS

Shredded Ginger and chopped spring onions cooked with goat in kadai masala

South Indian Fish Masala curry

SEAFOOD CURRIES

An authentic Andhra delicacy – Fried fish cooked in tangy tamarind gravy with freshly ground spices

Goan Fish Curry

SEAFOOD CURRIES

A lovely fish curry enhances with a freshly made masala of coconut, garlic, tamarind and red chillies. Spicy and tangy in every bite!

Prawm masala

SEAFOOD CURRIES

Prawns cooked with spicy gravy.

Prawn Malabar

SEAFOOD CURRIES

Tongue-tickling paste of coconut, curry leaf, garam-masala mustard seed & South Indian spices gives it its rich taste and luscious mouth-fee

Plain Rice

RICE

Saffron Rice

RICE

Green Peas Pulav

RICE

Veg Fried Rice

RICE

Chicken fried Rice

RICE

Plain Naan

NAANS

Garlic Naan

NAANS

Cheese Naan

NAANS

Chilli Garlic Naan

NAANS

Cheese and Chilli Naan

NAANS

Aloo Naan

NAANS

Paneer Kulcha

NAANS

Peshwari Naan

NAANS

Roti

NAANS

Mango Kulfi

DESERTS

Pistachio Kulfi

DESERTS

Indian desert made with milk powder and soaked in cardamom flavoured sugar syrup

DESERTS

Ice creams

DESERTS

Mango LASSI

DESERTS

Drinks

DESERTS

Raitha (Dahi ki chutney)

SIDE DISHES

Yogurt mixed with carrot, cucumber and touch of coriander.

Mint chutney (Pudina ki chutney)

SIDE DISHES

Prepared with mint, tamarind and fresh garlic.

Sweet Mango Chutney

SIDE DISHES

Date and Tamarind Chutney

SIDE DISHES

Kachumber salad

SIDE DISHES

Fresh cucumber, carrot, tomato, onions, lemon juice and spices.

Onion salad

SIDE DISHES

Onion rings, lemon sprinkled with chat masala.

Papadum

SIDE DISHES

(4pc)

Mirchi Ka Salan

SIDE DISHES